The crunchiness of foods such as chips, wafers, biscuits or chocolate will now be measurable. Researchers at Mendel University in Brno have developed a device designed to monitor the degree of acoustic response to mechanical disturbance of certain types of food. They want to patent their invention. The device will […]
Czech Republic
The University of Pardubice celebrates 70 years since the establishment of the higher education institution. On June 27, 1950, the Chemical College, later known as the Institute of Chemical Technology, was officially founded, becoming the basis of the current University of Pardubice. With more than 6,000 students studying at its […]